“A lu Guarracino che jeva pe’ mare le venne voglia de se ‘nzorare…” … narrate the opening verses of the oldest popular music Neapolitan tarantella, a shrill song eighteenth century, author unknown, which tells of falling in love Guarracino fish (damselfish) against the beautiful Pilchard (Sardine), betrothed all’Alletterato (skipjack) .
The rivalry between the two contenders locked in a great battle that soon involves all fish species in the Mediterranean, fish, molluscs, crustaceans and marine mammals.
This explains the choice of calling the local Lo Guarracino: a name that comes from the sea in Campania, a magical place, full of history and passion, culture and … a popular variety of delicious fish.
The protagonists of our specialties !


The Restaurant – Pizzeria Lo Guarracino , built in 1980 within a large garden in which it maintains , in part, the structural features , overlooking the lovely beach of Fornillo , offering a panorama of the most beautiful Amalfi Coast. The marine scenery surrounding the three rooms of the restaurant, overlooking the Tower of Clavel , on the islands of “Li Galli” and the coastal village of Praiano. To reach Lo Guarracino just hop the picturesque path carved into the rock along the sea , long way Positanesi of America , near the famous Tower Trasita , built by Positano in the second half of the 500 to defend itself from the continuous pirate raids and Turkish . The name of the street, Positanesi of America , has been wanted by the same population as a thank aimed at all citizens who emigrated to the U.S. in the first decades of the 900 , which helped the country to overcome the state of serious difficulties which had fallen Positano during the Second world War.
The Guarracino is located in Positano , on the beach Fornillo , with rooms overlooking the panoramic Torre Clavel and the sea , lit by a full moon
The piano bar ” Guarracino Night” is waiting for you every night in the beautiful summer season with live music , dancing and fun.

.Our Chef awaits you with its delicacies prepared with fresh ingredients and selected.




And our pizza chef awaits you with its ‘Lovely pizza’ cooked in a traditional wood oven




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